This is a spectacular combination of flavors that almost tastes like the oatmeal with raisins that my mom used to make for breakfast when I was a kid. It opens up beautifully as it warms, and the high ABV (8%) balances the sweetness from the raisins and the beet sugar very well. Not sure it needs the Belgian yeast with everything else that’s going on; but I’ve got two more cans from the variety pack, so maybe we’ll revisit.
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